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Monthly Archives: January 2013
January Blues Cupcakes
My friend Suzanne throws an annual “January Blues” party, this is usually at the end of the month, just after payday. It is a great time to catch up with friends as we may not get to see each other … Continue reading
Posted in cupcakes
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ABC Birthday cake
I made this birthday cake yesterday for my 2 year old niece Aoibhinn. It is made using a rectangular tin about 10 inches in length. I used a classic Victoria sponge recipe, spread buttercream icing on it and covered it … Continue reading
Black Forest Gateau Cake
I made this Black Forest Gateau for the first time today, for New Years’ Day dessert. This is easy enough to make, it is a butter-free cake, so it is nice and light. The sponge is: 4 large eggs whisked … Continue reading
Posted in Cakes
Tagged black forest gateau, creme de cassis, dessert, flaked almonds
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Christmas Chocolate Log Cake
This year I followed Mary Berry’s recipe for the Christmas Chocolate Log Cake. I would say that the sponge was delicious but the ganache was a little too rich and dark for me. Even though I used chocolate which had … Continue reading
Posted in Cakes, Christmas Baking, Christmas Cakes, Occasion cakes
Tagged christmas cake, Christmas cakes
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Christmas CupCakes
I made two different types of cupcakes for Christmas. They were both made using a Red Velvet CupCake recipe. I decorated 6 as Rudolph Cupcakes and the other 6 using Cream Cheese icing and some glitter & snowflake decorations. I … Continue reading